Learn how to make crunchy roasted Spanish almonds seasoned with smoky paprika and fragrant rosemary. This simple snack is ...

Roasting greatly elevates the flavor of food like nuts, activating the Maillard reaction (not to be confused with caramelization) to darken their color and enhance both texture and taste. Roasted nuts ...

You can enjoy the health benefits of almonds when you eat them mindfully as raw, roasted, or soaked almonds, or as almond ...

FARGO — I adore finger foods, also known as small plates, tapas, or, in Italian, cicchetti. On a recent trip to the Twin Cities, I enjoyed a wonderful dinner at Broders’ Pasta Bar in south Minneapolis ...

Learn how to make crunchy and flavorful Spanish Marcona almonds roasted with honey and fresh rosemary. This easy snack is ...