Crisp on the outside, juicy on the inside. Perfecting this holiday meat dish has never been easier thanks to this chef-approved recipe.

We may receive a commission on purchases made from links. A tender ribeye will satisfy most steak enthusiasts, but a thick, juicy slice of prime rib will send them over the moon. It hits every note a ...

You don't have to lose a prime rib's juicy, rare center when you reheat it. Read on for the best methods on how to reheat your prime rib to keep it tender.