Homemade fries rank highly as far as comfort food goes. Once you've figured out how to get the perfect recipe down without disappointing results, the next trick is getting the seasonings in order. You ...

For a dish of such simplicity, making fries at home is an exceptionally complex endeavor. A lot can go wrong -- fries can often turn out soggy, unevenly cooked, or overly greasy. To uncover the secret ...

This isn't just a typical copycat recipe, it's the real burger-flippin' deal. These fries don't taste "kind of like" McDonald ...

This delicious chicken sandwich is unique. The chicken breast is already cooked, finely chopped and formed into chicken patties, fried and used to create a this delicious chicken sandwich. 1) Slice ...

This is an archived article and the information in the article may be outdated. Please look at the time stamp on the story to see when it was last updated. (NEXSTAR) — Tamela Davis, owner of Tamela’s ...

McDonald’s french fries certainly have a cult following. They're thin, crispy on the outside, soft on the inside, salty with a rich flavor—what's not to love? But what if we told you that you could ...

This is an excerpt from Eater’s debut cookbook, focusing on a gold-standard classic to add to your repertoire, care of Frenchette in New York City. Chefs Riad Nasr and Lee Hanson are veterans of ...

The fast-food giant recently announced it made "a slight adjustment" to its fries recipe to make them "stay crispier, longer" Erin Clack is a Staff Editor for PEOPLE. She has been writing about ...