If you've been curious about the differences between canned beans and dried beans, you've come to the right place. There are advantages and disadvantages of both types of beans, so we're not able to ...

With Cinco de Mayo a week away, it’s time to dig out your favorite pinto bean dish to serve to friends or family. But instead of using canned beans, consider trying your hand at cooking with dry pinto ...

Pinto beans are tan-colored, oval-shaped beans with specks of reddish-brown. Metaphorically, each pinto bean resembles a painting, and in Spanish "pinto" means painted. Pinto beans are a staple in ...

Northarvest Bean Grower Association submitted a request to USDA to make a $130 million purchase of pinto and black beans, ...

Growing up in the south, my culinary journey was deeply influenced by the rich tapestry of flavors found in the region. With a childhood spent on farms gathering fresh eggs and participating in the ...

As the options to raise taller dry bean varieties have increased, so has the interest in straight combining the crops. Not only have some veteran dry bean farmers switched to the straight combining ...

Dried beans are one of the most economical items you’ll find at the supermarket. For literally pennies, you’ve got a mountain of exceptional possibilities at your fingertips. All they need is a bit of ...

Dylan Karley is no stranger to dry beans. His grandfather and father started Johnstown Bean Company and North Central Commodities in 1978. Karley has been heavily involved in the family business over ...

Basin Towing and Repair distributes about 30,000 pounds of the dried goods in three days Basin Towing and Repair didn’t know what to do with tens of thousands of pounds of pinto beans it had from last ...

All hail, the humble pinto bean! These popular but totally unassuming beans show up time and time again in dishes, and are ...

FARGO – Even as American demand for dry beans is high, the production could be regulated by an increasingly apparent shortage of seed – both because of freeze damage in key seed production areas of ...

The time has come. You’ve cooked everything in the fridge, anything halfway palatable in the freezer and cupboard, and the only thing standing between you and a pandemic panic trip to the grocery ...