Deboning chicken thighs sounds challenging, but if you can wield a knife, you can definitely pull it off. While there are many cases where bone-in, skin-on chicken thighs are preferable, the bone can ...

Health officials acting on a tip-off raided a food-processing plant in the south-western city of Chengdu last week, to discover that workers were using their teeth to debone chicken feet of meat ...

There's a saying in the software and engineering worlds that "you can pick any two of good, fast, or cheap." It doesn't work quite the same way in cooking, but there's a definite interplay between ...

No matter how you buy chicken—online or at the butcher shop, whole or in pieces—learning how to debone a chicken is a valuable skill. If you’re like me, you buy whole chickens and cut them at home, ...

Would you try this trend at home? Upon taking home a hot, ready-to-eat rotisserie chicken from the grocery store, there's one messy step that a viral social media hack has seemingly solved with speed: ...

Deboning chicken breasts? Why would anyone want to do that when you can buy a convenient packet of boneless ones from the grocery store? The main reason is that it can work out cheaper to remove the ...