A rose by any other name may smell as sweet, but does a bread by any other name taste as good? We’re talking frog bread, the latest Tik Tok cooking trend, and we’ll be honest, at first, the name threw ...
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Meet Frog Eye Salad: The Church Potluck Staple That Deserves a Place on Your Holiday Table
Pudding: From-scratch egg custard or pudding, which gains tropical notes from the addition of pineapple juice, gives the frog ...
Reader Anna from Miami Lakes, Fla., wrote with a question about frog’s eye salad, which she read about in a detective novel. Is it real? She wanted to know. And do we have a recipe? There seems to be ...
Frog gigging — hunting with a three-pronged spear — is a dying art that nevertheless draws thousands to Missouri marshes in search of a tasty treat with deep cultural roots. It’s the middle of the ...
A classic preparation of frog legs with Louisiana seasoning. (Brett Martin) When outdoors writer Todd Masson asked me if I wanted some frog legs to cook, of course I said yes, even though I was on my ...
In 1952, the paper introduced a new weather mascot, Pogo the Possum, and readers demanded the return of the amphibian. In the "The Picayune Creole Cook Book," which originally published in 1901, the ...
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