This pastry chef travelled far and wide to find her favorite take on these classic Easter rolls. The Institute of Culinary Education (ICE) is one of the largest culinary schools in the world, offering ...

Those with a ravenous sweet tooth might agree that there's nothing quite like biting into a warm, gooey cinnamon roll alongside a piping-hot cup of coffee on a cold morning. But what if you replaced ...

TORTILLA CINNAMON ROLLS Ingredients: 1 burrito sized tortilla 1-2 tbs room temperature butter (filling) 1 tbs melted butter (topping) cinnamon sugar 2 tbs powdered sugar splash of milk Instructions: ...

If you purchase an independently reviewed product or service through a link on our website, SheKnows may receive an affiliate commission. There’s something we’ve never understood about breakfast baked ...

It's the understatement of quarantine to say that baked goods are having a moment right now. Chances are that your Instagram feed is full of photos of sourdough, poppy loaves, and banana bread. (So.

This recipe from the new cookbook is an ideal weekend project. Mix up the dough sometime on Saturday afternoon and by Sunday morning you’ll have pillowy, nutty, perfectly burnished cinnamon-scented ...

If you purchase an independently reviewed product or service through a link on our website, SheKnows may receive an affiliate commission. Oliver posted a picture of these amazing cinnamon buns to ...

Jess Mayhugh is the James Beard Award-winning managing editor at Eater and Punch. Living in Baltimore, she prefers her crab cakes broiled and her Boulevardiers with rye whiskey. The humble shrimp ...

Place the bottom half of the rolls into a baking dish. Layer American cheese slices evenly across the bread, followed by the ...